For over two decades now ,Gugelhof’ in Berlin’s Prenzlauer Berg has been captivating guests with its phenomenal Alsatian and South German cuisine. Gugelhof is known for having great service, and features a friendly front-of-house team that delights in looking after the restaurant’s diverse clientele. The restaurant has attracted notable visitors from across the world, including Bill Clinton, Gerhard Schröder, and a number of artists, entrepreneurs and those who simply enjoy the finer things in life. With a quaint ambiance like that of a rural inn, Gugelhof allows guests to feel just like royalty, which is made possible thanks to the creative genius of owners Hans Nübel, a native of the Black Forest who migrated to Berlin in 1980, and Detlef Obermüller, a Saarlander who has always felt a special connection to the vibrant city.
Saturday,September 23rd 2017 noon to 4 pm
We say goodbye to the summer and would like to invite you to a cozy get together. With new wine and onion cake – if its cold outside with mulled wine – grilled Merguez and Schupfnudeln with bacon and Sauerkraut.
We will serve our new draft beer: Köstritzer Kellerbier for € 1,50/0,33 L. Furthermore there will be our house wines in red and white. Prices for wine 0,1 L, Federweißer 0,2 L and food stuff is € 2,- respectively.
New in our evening menu: Autumn dishes
Cep cream soup
Braised cheeks of Irish ox with glazed carrots and potato mash
Bacon-coated breast of pheasant with plum sauce, creamy Savoy cabbage and Schupfnudeln
For the Marathon weekend September 23rd – 25th we’ll serve a runner’s menu:
Small Tarte Flambée with Mediterranean vegetables and rocket salad
Chicken breast with noodles and tomato-olive sauce
Yoghurt ice-cream with berry compote and Oreo-Crumble
Christmas time is getting closer. Please send your requests for group menus to: gugelhof @t-online.de.
Kollwitzplatz/Ecke Knaackstraße 37
10435 Berlin (Prenzlauer Berg)
T (030) 442 92 29
Fax 0049 (0) 30 44359540
E-mail: gugelhof [@] t-online.de
Mo – Fr 17.00 – 23.00
Sa – So 15.00 – 23.00